Baked pineapple chicken
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Baked pineapple chicken
  Pineapple    Chicken    Poultry  
Last updated 6/12/2012 12:53:41 AM. Recipe ID 15522. Report a problem with this recipe.
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      Title: Baked pineapple chicken
 Categories: Poultry
      Yield: 6 Servings
      1 cn DOLE Pineapple Chunks (20oz)
      1    Garlic clove, crushed
      2 t  Cornstarch
      2 t  Worcestershire sauce
      2 t  Dijon mustard
      1 t  Rosemary, crushed
      6    Half chicken breasts, boned
      1    Lemon, thinly sliced
  DRAIN pineapple, reserve juice. Combine reserved juice with garlic,
  cornstarch, Wrocestershire sauce, mustard and rosemary. Arrange
  chicken in shallow baking pan or broiler-proof dish, skin side up.
  BROIL until browned. Stir sauce; pour over chicken. BAKE at 400'F. 30
  minutes. Arrange lemon and pineapple slices around chicken. Spoon
  sauce from baking pan over all; continue baking 5 minutes. Garnish
  with fresh rosemary or parsley, if desired. Prep Time: 10 minutes.
  Bake Time: 40 minutes.

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Recipe ID 15522 (Apr 03, 2005)

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