Truffles royale
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Truffles royale
  Chocolate    Alcohol    Christmas  
Last updated 6/12/2012 12:54:22 AM. Recipe ID 16247. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Truffles royale
 Categories: Candies, Chocolate, Alcohol, Christmas
      Yield: 6 Servings
    3/4 c  Whipping cream
    1/4 c  Butter
    1/4 c  Orange liqueur
      7    Squares Semi sweet chocolate
      8    Squares unsweetened
  Combine cream and butter.  Bring to a boil over medium heat.  Remove
  from heat; add ligueur and chocolate. Stir until chocolate is
  entirely melted. chill mexture until firm enough to handle, about 3-4
  hours. Using a teaspoon, form and roll mixture into small balls.
  Chill for another hour.
  Partially melt chocolate.  Then place chocolate over saucepan of
  lukewarm water (approx 88F) Place chilled truffle on a fork. Dip into
  chocolate; gently scrape away excess chocolate from under tines of
  fork. Place on waxed paper lined trays. Chill until chocolate is set.
  Origin: Canadian Living, December 1988.  Bakers Chocolate Ad. Shared

Didn't find the recipe you were looking for? Search for more here!

How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 16247 (Apr 03, 2005)

[an error occurred while processing this directive]