Blueberry loaf
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Blueberry loaf
  Loaf    Breakfast    Diabetic    Low Fat  
Last updated 6/12/2012 12:54:27 AM. Recipe ID 16336. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Blueberry loaf
 Categories: Breads, Breakfast, Diabetic, Low-fat
      Yield: 16 Servings
      1 c  All-purpose flour
    3/4 c  Whole wheat flour
    1/2 c  Shreds of wheat bran cereal
    1/3 c  Brown sugar or brown sugar
           -substitute to equal 1/3 c
           -brown sugar
      2 ts Baking powder
    1/2 ts Baking soda
    1/2 ts Salt
    3/4 c  Unsweetened orange juice
      1    Egg
      1 tb Vegetable oil
      1 c  Fresh blueberries
           Vegetable cooking spray
  Combine flours, cereal, brown sugar substitute, baking powder, soda,
  and salt in a medium bowl, stirring until well combined. Set aside.
  Combine orange juice, egg, and oil in a large bowl; beat at medium
  speed of an electric mixer until well blended. Gradually add flour
  mixture, stirring just until moistened. Gently fold in blueberries.
  Spoon batter into an 8 1/2 x 4 1/2 x 3 inch loaf pan coated with
  cooking spray.
  Bake at 350F. for 50 minutes or until a wooden pick inserted in
  center comes out clean.  Cool in pan 10 minutes; remove from pan, and
  cool completely on a wire rack.  Makes 1 loaf (16 slices).
  PER SERVING (1 Slice):
    Calories: 85
    Protein: 2 gm
    Fat: 2 gm
    Carbohydrates: 15 gm
    Cholesterol: 16 mg
    Fiber: 1 gm
    Sodium: 191 mg
    Exchanges: 1 Starch
  FROM:  All New Cookbook for Diabetics and Their Families by
  University of Alabama at Birmingham 

Didn't find the recipe you were looking for? Search for more here!

How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 16336 (Apr 03, 2005)

[an error occurred while processing this directive]