Title: Orange fizz
 Categories: Breakfast, Beverages, Fruits, Diabetic
      Yield: 6 Servings
 
      1 c  Orange juice
      1 c  Sugar-free orange soda
    1/2 c  Non-fat dry milk
      4    Ice cubes
 
     Combine all ingredients in blender until frothy.
   Makes 6 servings.
  
     Nutritional information per serving:  calories - 90, fat - less
  than 1 gm. (2%), saturated fat - less than 1 gm., cholesterol - 3
  mg., Beta Carotene - 443 I.U., Vitamin C - 20 mg.
  
     FROM:  The Power of Prevention Cookbook  by Sandra J. Dickerson