Apple Pie #2
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Apple Pie #2
  Apple    Pie    Diabetic  
Last updated 6/12/2012 12:54:30 AM. Recipe ID 16412. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Apple pie  #2
 Categories: Pies, Fruits, Diabetic
      Yield: 8 Servings
 
      7 md Tart apples (4 to lb.)
    3/4 c  Brown Sugar Twin
      2 tb Flour
    1/8 ts Nutmeg or mace
      1 ts Cinnamon
    1/4 ts Salt
           Crust for 2-crust pie
      2 tb Margarine
 
     Peel and core apples and slice thinly.  Stir together Sugar Twin,
  flour, nutmeg, cinnamon, and salt to blend and then mix lightly with
  apples.
     Fill bottom crust evenly with apple mixture.  Dot with margarine.
  Cut slits in upper crust and place over filling. Seal pie crust at
  the edges and bake at 400 degrees F. for 50 minutes, or until pie is
  browned and well done.  Cool to room temperature on wire rack. Cut
  into 8 equal pieces and serve 1 piece per serving.
  
     Nutritional Information per serving (including double crust)
  calories - 336, protein - 3 gm., fat - 19 gms. carbohydrates - 39
  gm., sodium - 443 mg.
  
     FROM:  The NEW DIABETIC Cookbook  by Mabel Cavaiani, R.D.
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 16412 (Apr 03, 2005)

[an error occurred while processing this directive]