Mushrooms and rice
Mushrooms Rice Diabetic Vegetables
Last updated 6/12/2012 12:54:35 AM. Recipe ID 16526. Report a problem with this recipe.
Title: Mushrooms and rice
Categories: Diabetic, Rice, Vegetables, Side dishes
Yield: 6 Servings
3 oz Mushrooms, sliced
2 tb Butter (or marg.); melted
1/2 ts Salt
ds Pepper, white
1/4 c Sherry
3 c Rice; hot, cooked
Drain mushrooms, reserving liquid. Saute mushrooms in butter about 5
minutes. Add salt, pepper, and sherry; simmer about 5 minutes. Stir
in rice; add liquid drained from mushrooms and heat thoroughly.
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