Title: White rice with raisins
 Categories: Diabetic, Fruits, Rice
      Yield: 8 Servings
 
      2 c  Raw regular white rice
      1 c  Of light or dark raisins
      3 tb Butter
 
  Cook rice as package label directs; drain if necessary. Meanwhile
  cover raisins with boiling water; let stand 10 minutes; drain. With
  fork, stir raisins into drained cooked rice along with butter.
  
  Makes about 8 servings.