Hot spiced chocolate
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Hot spiced chocolate
  Chocolate    Diabetic    Beverages  
Last updated 6/12/2012 12:54:41 AM. Recipe ID 16650. Report a problem with this recipe.
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      Title: Hot spiced chocolate
 Categories: Diabetic, Beverages, Chocolate, Low-fat/cal
      Yield: 4 Servings
 
      3 c  2% low-fat chocolate milk;
  1 1/2 c  Skim milk;
      4    Three inch sticks cinnamon;*
      1 ds Of ground nutmeg;
      1 ds Of ground cloves;
  1 1/2 ts Vanilla;
     36    Miniature marshmallows;
      1    Ground cinnamon, optional;
 
  * plus 6 additional sticks for optional garnish
  
  Combine chocolate milk, skim milk; cinnamon, nutmeg and cloves in a
  large saucepan; stir with a wire whisk. Cook over low heat until
  thoroughly heated (do not boil). Remove and discard cinnamon sticks;
  stir in vanilla. Pour into individual mugs and top each with 6
  marshmallows. If desired, sprinkle with ground cinnamon and garnish
  with cinnamon sticks.
  
  




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Recipe ID 16650 (Apr 03, 2005)

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