Title: Peanut butter and banana cookies
 Categories: Diabetic, Cooky/bars, Fruits
      Yield: 24 Sweet ones
 
    1/4 c  Margarine;
    1/2 c  Mashed bananas;
    1/2 c  Peanut butter;
      1    Egg;
    1/4 c  Thawed frozen unsweetened
           -apple juice;concentrate
      1 ts Vanilla;
      1 c  Flour;
    1/2 ts Baking soda;
    1/4 ts Salt;
    1/2 c  Salted peanuts; chopped
           -whole peanuts; opt.
 
  Preheat oven to 375* Beat butter in large bowl until creamy. Add
  banana and peanut butter; beat until smooth. Blend in egg, apple
  juice concentrate and vanilla.  Beat in flour, soda and salt. Stir in
  chopped peanuts. Drop by tsp. on lightly greased cookie sheets; top
  each with a whole peanut. Bake 8 min. or until set. cool on rack and
  store in tightly covered container. yield: 2 dozen
  
  "Sugar Free Desserts"
  
  shared by Jody Sasse