Title: Stir fry linguine
 Categories: Diabetic, Pasta, Meats, Main dish
      Yield: 4 Servings
 
      1    Onion; coarsely chopped
      1 cl Garlic; minced
      1 tb Olive oil
      1 lb Sirloin steak;* cut in very
           -thin strips
      1    Green pepper; julienned
     12    Mushrooms; quartered
     14 oz Spagetti sauce;
           -(canned or homemade)
      1 c  Grated mozzarella cheese
      1 lb Hot cooked linguine,
           -drained
 
  * I would like to try this only with chicken. Stir fry onion and
  garlic in oil.  Add beef.  Continue to stir fry until beef is no
  longer pink. Add vegetables, stri fry for 1 minutes.  Pour in sauce
  and heat through. Toss sauce with pasta and 3/4 cup mozzarella.
  Sprinkle remaining cheese on top. Makes 4 servings.