Maple Syrup
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Maple Syrup
  Maple    Syrup    Diabetic  
Last updated 6/12/2012 12:55:20 AM. Recipe ID 17221. Report a problem with this recipe.
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      Title: Maple syrup
 Categories: Diabetic, Low-fat/cal
      Yield: 16 Servings
 
      1 ts Cornstarch
      5 ts Sugar
    1/4 ts Salt
      1 c  Cold water
      2 ts Imitation maple flavoring
 
  In a 2-cup glass measure, combine cornstarch, sugar, salt and cold
  water. Microwave on 100% power (High) 2 to 3 minutes or until syrup
  is clear and thickened, stirring every minute during cooking.  Stir
  in maple flavoring. Cool; refrigerate tightly covered.  Makes 1 cup
  
  1 tb serving - 4 calories 1 gram carbohydrate, 0 g protein, 0 g fat.
  




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Recipe ID 17221 (Apr 03, 2005)

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