Popcorn snacks
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Popcorn snacks
  Popcorn    Snacks    Diabetic    Kids  
Last updated 6/12/2012 12:55:23 AM. Recipe ID 17283. Report a problem with this recipe.
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      Title: Popcorn snacks
 Categories: Diabetic, Kids, Nuts/grains, Snacks
      Yield: 1 Servings
 
      3 c  Popped Corn
      3    Cups = one serving.
 
  For a TV snack, or something to take to the show or the ball game that
  stays fresh and crisp, try seasoned popcorn.
  
  Pop corn without fat using directions on popper and season to taste
  with any of the following:
  
  Butter Flavored Salt Taco Seasoning Garlic Salt Onion Salt Parmeson
  Cheese Dried Herbs Hickory Flavored Salt (Great outdoors) Seasoned
  Salt
  
    * To share with your feathered friends:
      String left-over popcorn and hang outside for a healthy treat for
  the
      birds. It's fun to watch them eat! In the bleak winter months the
      birds would love a bit of bacon fat rubbed on the left-over corn.
  
  1 serving (3 cups) = 80 cal, 1 bread serving. C = 15 P = 3 F = Trace
  Approved by the American Diabetes Assoc.
 




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Recipe ID 17283 (Apr 03, 2005)

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