Chocolate walnut filled cake
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Chocolate walnut filled cake
  Chocolate    Diabetic    Cakes    Walnuts  
Last updated 6/12/2012 12:55:26 AM. Recipe ID 17333. Report a problem with this recipe.
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      Title: Chocolate walnut filled cake
 Categories: Diabetic, Cakes, Desserts
      Yield: 24 Servings
      2 c  Cake flour
    1/2 c  Unsweetened cocoa
      3 tb Granualted fructose or other
           Sugar replacement
      1 tb Baking powder
  1 1/4 c  Milk
    1/4 c  Soft margerine
      2    Eggs

    1/2 c  Flour
    1/3 c  Walnuts very finely chopped
    1/3 c  Milk
      1 ts Granulated fructose or other
           Sugar replacement
      1 ts Baking powder
      1 ts Vanilla extract
   Preheat oven to 350.Grease and flour a 3 quart size tube pan.
   For the Cake: Combine dry ingredients and sift into a bowl. Add
  remaining ingredients and beat until smoot and creamy.Pour into
  prepared pan.
   To make the filling: Combine all ingredients in a bowl mixing with a
  fork until well blended.
   Sppon in a ring over center of chocolate layer being careful not to
  touch sides of pan with filling mixture. Bake for 35 minute or until
  tester comes out clean. Cool in pan for 20-25 minutes,invert onto
  plate or rack and let cool completely. Frost with a glaze if desired
   Recipes makes 24 servings @ 84 calories per Exchanges: 2/3 bread 1/2
  lean meat
  Reposted 4 you and yours via Nancy O'Brion and her Meal-Master

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Recipe ID 17333 (Apr 03, 2005)

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