Title: Diabetic cranberry sauce
 Categories: Diabetic, Sauces, Fruits
      Yield: 8 Serving
 
      3 c  Cranberries
  1 1/2 c  Boiling Water
    1/2 c  Orange Juice
           Sucaryl Solution 1 teaspoon
           For spiced cranberry sauce,
      2 tb Lemon Juice
    1/8 ts Nutmeg
    1/8 ts Cloves
    1/8 ts Cinnamon;
 
  Cook cranberries in boiling water until skins are broken. Then ADD the
  remaining ingredients. Then CHILL in refrigerator.
  
  One serving may be exchanged for: 1/2 fruit exchange.. Reformated 4
  you and yours via Nancy O'Brion and her Meal-Master (From Bob
  Henderson via GEnie)