Breakfast pudding
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Breakfast pudding
  Breakfast    Pudding    Diabetic    Vegetarian  
Last updated 6/12/2012 12:55:29 AM. Recipe ID 17388. Report a problem with this recipe.
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      Title: Breakfast pudding
 Categories: Diabetic, Breakfast, Nuts/grains, Vegetarian
      Yield: 2 Nice folks
 
MMMMM----------------MIX TOGETHER & SET ASIDE IN---------------------
           -small oven-proof bowl
    1/3 c  Oatmeal;
      1 c  Low-fat milk;
      1    Egg;
      1    Banana; mashed
      1 ts Vanilla
 
  Set mixture aside to stand for 10 minutes to allow oatmeal to soak up
  flavor.  Stir again and place in a small dish. Prehat oven 325
  degrees. Sprinkle with cinnamon.  Place dish in another oven-proof
  dish containing 1 inch of water.  Bake 15-20 minutes or until firm.
  
  Food Exchange per serving: 1/2 STARCH/BREAD EXCHANGE + 1 MILK
  EXCHANGE + 1 FRUIT EXCHANGE or 1/2 STARCH/BREAD EXCHANGE 1/2 MILK
  EXCHANGE + 1/4 MEAT
  




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Recipe ID 17388 (Apr 03, 2005)

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