Tomato aspic salad
Salad Diabetic Vegetables
Last updated 6/12/2012 12:55:30 AM. Recipe ID 17397. Report a problem with this recipe.
Title: Tomato aspic salad
Categories: Diabetic, Salads, Side dishes, Vegetables
Yield: 4 Nice folks
1/2 c Cold water;
1 tb Granulated gelatin;
1 1/2 c Tomato juice;
1 1/2 c V-8 juice;
1 1/2 ts Lemon juice; fresh
1 1/2 ts Hot pepper sauce;
1/2 ts Onion; minced
Green pepper strips
(red, yellow comb w green)
Measure cold water into a small saucepan; sprinkle gelatin on top.
Stir over low heat 3-4 minutes, or until gelatin is completely,
dissolved except lettuce abd green pepper. Mix well. Chill until
firm. Unmold on crisp lettuce and garnish with green peppers. (I used
red and yellow also for this mold and will be nice for summer time.)
Food Exchange per serving: 1 VEGETABLE EXCHANGE; CAL: 25; CHO: 4g;
PRO: 2g; FAT: 0g; SOD: 332mg; CHO: 0mg; Low-sodium diets: Substitue
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