Greek christmas bread abm
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Greek christmas bread abm
  Greek    Christmas    Bread    Diabetic    Vegetarian  
Last updated 6/12/2012 12:55:36 AM. Recipe ID 17523. Report a problem with this recipe.
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      Title: Greek christmas bread abm
 Categories: Diabetic, Vegetarian, Breads/bm
      Yield: 15 Servings
 
MMMMM----------------HOLIDAY CB; AMER DIABETES AS---------------------
      1 pk (or 1 tablespoon) Active Dry
           -Yeast
    1/4 c  Warm Water (110 to 115
           -degrees)
    1/3 c  Sugar
      1 ts Ground Cardamom
    1/4 ts Salt
      1    Egg
    1/4 c  Milk
    1/4 c  Vegetable Oil
  1 1/2 c  Whole Wheat Flour
      1 c  All-Purpose Flour
    1/4 c  Golden Raisins
    1/4 c  Walnuts, chopped
 
  Dissolve the yeast in the warm water.  Combine the sugar, cardamom,
  salt, egg, milk and oil in a large bowl.  Mix well.  Add the yeast
  mixture, flours, raisins and nuts. Mix well. Add enough extra flour
  to make soft dough. Turn the dough out onto a floured surface and
  knead until smooth and elastic, about 5 minutes. Shape into a round
  loaf.
  
  Put the dough into a lightly-oiled 8-inch-round cake pan.  Cover with
  a damp towel and let rise in a warm place until doubled in bulk,
  about 1 hour. Bake in a 350-degree oven 35 to 40 minutes, or until
  brown.
  
  One Serving = Calories: 147 Carbohydrates: 22 Protein: 4 Fat: 6
  Sodium: 40 Potassium: 101 Cholesterol: 18
  
  Exchange Value: 1 Bread Exchange + 1/2 Fruit Exchange + 1 Fat Exchange
  
  Posted 09-08-93 by BOB EMERT on C-Cooking
  
  From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
  71511,2253, GT Cookbook echo moderator at net/node 004/005
 




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Recipe ID 17523 (Apr 03, 2005)

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