Whipped summer squash
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Whipped summer squash
  Squash    Diabetic    Vegetables  
Last updated 6/12/2012 12:55:38 AM. Recipe ID 17556. Report a problem with this recipe.
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      Title: Whipped summer squash
 Categories: Diabetic, Side dishes, Vegetables
      Yield: 3 Servings
 
      3 c  Summer squash;
    1/4 c  Evaporated milk;
      2 ts Butter(I used Margarine)
           Salt & pepper to taste
 
  Peel and cut squash into small pieces.  Place in sauce pan with small
  amount of water.  Bring to a boil; reduce heat and simmer until
  squash is crisp-tender.  Drain.  Beat squash with rotary beater; add
  evaporated milk and butter.  Beat until light and fluffy.  Add salt
  and pepper. Food Exchanges per serving: 1 VEGETABLE EXCHANGE + 1 FAT
  EXCHANGE CAL: 68
  




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Recipe ID 17556 (Apr 03, 2005)

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