Mrs. swindell's famous fruited iced tea
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Mrs. swindell's famous fruited iced tea
  Tea    Beverages  
Last updated 6/12/2012 12:55:42 AM. Recipe ID 17649. Report a problem with this recipe.
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      Title: Mrs. swindell's famous fruited iced tea
 Categories: Beverages
      Yield: 6 Servings
 
    1/2 c  Sugar, granulated
    1/2 c  Bottle spring water
      6    English Breakfast tea bags
      4 c  -Boiling water
  1 1/2 c  Orange juice; fresh squeezed
           -from Valencia oranges
    3/4 c  Pineapple juice
 
  "At one time, I intended to teach law, so I went to Boston to get a
  Master's of Law degree; while there I lived with the Swindells
  family. Mrs. Swindells made a superb iced tea with a pronounced
  citrusy flavor. She insisted on using bottle spring water for a clear
  tasting iced tea, the sweetest and most flavored oranges and English
  Breakfast Tea."
  
  In saucepan, combine sugar and spring water and bring to a boil;
  continue to boil until liquid is clear, about 5 minutes. Chill
  thoroughly. Place tea bags in heat-resistant pitcher, add boiling
  water and let steep for about 5 minutes. Remove and discard tea bags.
  Let cool and refrigerate until chilled. Add orange juice, lemon juice
  and pineapple juice and chilled sugar syrup. Refrigerate for a few
  hours, preferably overnight. Serve over ice in tall glasses.
  
  MAKES: 6-8 SERVINGS SOURCE: _The Dave Nichol Cookbook_
 




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Recipe ID 17649 (Apr 03, 2005)

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