Honey fig acorn squash
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Honey fig acorn squash
  Honey    Fig    Squash    Vegetables    Side dish  
Last updated 6/12/2012 12:55:46 AM. Recipe ID 17736. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Honey fig acorn squash
 Categories: Vegetables, Side dish
      Yield: 4 Servings
 
      2    Acorn squash
           -- halved lengthwise, seeded
      3 tb Butter
    1/3 c  Honey
    3/4 c  Dried Calif. Figs, chopped
    1/3 c  Almonds, chopped
    1/2 ts Cinnamon
    1/4 ts Nutmeg
 
  Place squash cut sides down in medium baking pan.  Add boiling water
  to a depth of 1/4 inch. Cover with foil.  Bake at 350 degrees 30
  minutes, until just cooked through but still firm.  Carefully remove
  foil and pour off water.  In small saucepan, melt butter over low
  heat, stir in honey, figs, almonds, cinnamon and nutmeg.  Turn squash
  cut sides up and fill with fig mixture.  Bake uncovered, 20 to 25
  minutes longer, until squash is tender and filling is bubbly.
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 17736 (Apr 03, 2005)

[an error occurred while processing this directive]