Gedunstetes weisskraut (skillet cabbage)
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Gedunstetes weisskraut (skillet cabbage)
  Skillet    Cabbage    German    Vegetables  
Last updated 6/12/2012 12:55:53 AM. Recipe ID 17883. Report a problem with this recipe.
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      Title: Gedunstetes weisskraut (skillet cabbage)
 Categories: German, Vegetables
      Yield: 4 servings
 
      2 T  Vegetable Oil
      3 c  Cabbage; Finely Shredded
      1 c  Celery; Chopped
      1 ea Green Pepper; Small, Chopped
      1 ea Onion; Small, Chopped
    1/2 t  Salt
    1/4 t  Pepper
 
  Heat the oil in a large frypan about 20 minutes before serving time.
  Add ingredients and cook over medium to low heat about 15 minutes.
  Stir often. Cover pan during the last 5 minutes of cooking time.
  Stir once or twice. Serve immediately.  (Vegetables will be crisp.)
 




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Recipe ID 17883 (Apr 03, 2005)

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