Lentil stuffed peppers
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Lentil stuffed peppers
  Peppers    Indian    Vegetarian    Lentils  
Last updated 6/12/2012 12:56:10 AM. Recipe ID 18258. Report a problem with this recipe.
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      Title: Lentil stuffed peppers
 Categories: Indian, Main dish, Vegetarian
      Yield: 4 Servings
 
    2/3 c  Red lentils
      4 tb Vegetable oil
      4 md Green bell peppers
      1 ts Cumin seeds
      2    Onions, chopped
      2    Green chilies
      1    1 inch piece ginger, grated
      1 tb Ground coriander
  1 1/4 c  Water
           Salt & pepper
      2 tb Chopped cilantro
 
  Rinse lentils & soak for 30 minutes.  Heat half oil in skillet.  Add
  peppers & cook for 3 to 5 minutes till golden brown.  Drain & cool.
  Add remaining oil to pan.  Cook cumin till they begin to pop.  Add
  onions & chilies & cook for 8 minutes.  Stir in ginger & coriander.
  Drain lentils & add to the pan with water.  Stir well & cover.  Cook
  for 15 to 20 minutes til lthe liquid has evaporated.
  
  Stir in salt & pepper.  Add cilantro.  Cut tops off peppers & remove
  seeds. Stuff with the lentils & replace the tops.  Stand in a baking
  dish. Bake at 350F for 15 minutes.
 




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Recipe ID 18258 (Apr 03, 2005)

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