Lentil soup
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Lentil soup
  Soups    Vegetarian    Lentils  
Last updated 6/12/2012 12:56:11 AM. Recipe ID 18266. Report a problem with this recipe.
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      Title: Lentil soup
 Categories: Soups, Vegetarian
      Yield: 6 Servings
      2 tb Vegetable oil
      2 ea Garlic cloves, minced
      1 lg Onion, chopped finely
      2 ea Celery stalks, diced
      1 ea Carrot, sliced
      1 ea Potato, diced
      4 tb Tamari
      1 ts Basil
    1/2 ts Spanish Paprika
    1/2 ts Cumin
      1 ts Oregano
     10 c  Stock
      3 ea Tomatoes, chopped
  1 1/2 c  Red lentils
  In a large pot, heat the oil over medium heat & add the garlic &
  onions. Saute for 2 minutes.  Add the celery, carrot & potatoes &
  saute for 8 minutes.  Add the tamari & the seasonings & continue to
  saute gently for another 5 minutes.
  Add the stock, tomatoes & uncooked but washed lentils.  Bring to a
  boil, reduce heat & cook for 1 hour.  Stir frequently.
  The lentils should puree, cook for longer if they need to puree more
  to thicken the soup.

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Recipe ID 18266 (Apr 03, 2005)

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