Lentils with garlic & onion
Lentils Garlic Onion Indian Vegetarian
Last updated 6/12/2012 12:56:12 AM. Recipe ID 18289. Report a problem with this recipe.
Title: Lentils with garlic & onion
Categories: Main dish, Indian, Vegetarian
Yield: 4 Servings
4 tb Vegetable oil
1/2 ts Cumin seeds
4 ea Garlic cloves, chopped
1 md Onion, chopped
1 c Lentils, washed & drained
3 c Water
1 ts Salt
1/4 ts Cayenne
Heat oil over medium heat. When hot, add cumin seeds & let sizzle
for a few seconds. Add the garlic & stir-fry till the garlic changes
colour. Put in the onion & stir-fry until they begin to brown at the
edges. Add the lentils & water. Bring to a boil, cover & simmer for
about an hour, or until the lentils are tender. Add salt & cayenne.
Stir to mix & cook another 5 minutes.
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