Spicy lentil burgers
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Spicy lentil burgers
  Spicy    Burgers    Vegetables    Lentils  
Last updated 6/12/2012 12:56:15 AM. Recipe ID 18371. Report a problem with this recipe.
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      Title: Spicy lentil burgers
 Categories: Vegetables, August
      Yield: 4 Servings
      2 lg Onions finely chopped
      2    Carrots finely chopped
      1    Celery stalk finely chopped
      2 tb Olive oil
      1 lg Garlic clove crushed
      1 c  Dried green or brown
           Lentils cooked & well
    1/2 ts Ground cumin
    1/2 ts Ground coriander
      6 ts Chopped parsley
      1 tb Lemon juice
           Black pepper
           White flour
  1.  Saute the Onion, Carrot and Celery in Oil in a Large Saucepan for
  10 Mi until Soft and Lightly Browned, Stirring from Time To Time. 2.
  add the Garlic, Lentils, Cumin, Coriander, Parsley and Lemon Juice.
  Mash By Hand or Puree in a Processor until the Mixture Holds
  Together. Season With Pepper.
   With Floured Hands, Shape the Mixture in 10-12 Flat Burgers, Using a
  Palet Knife.  Coat the Burgers With Flour. 4. Saute the Burgers in a
  Little Oil until Crisp and Browned, Turning Them Over Carefully To
  Cook the Second Sid 5. Drain on Paper Towels and Serve Garnished With
  Watercress and Tomatoes.
  From: garhow@hpubmaa.esr.HP.COM (Garry Howard).  rfvc Digest V94 Issue
  #181, Aug. 26, 1994. Formatted by Sue Smith, S.Smith34,
  TXFT40A@Prodigy.com ~--

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Recipe ID 18371 (Apr 03, 2005)

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