Golden crab puff
Last updated 6/12/2012 12:56:17 AM. Recipe ID 18430. Report a problem with this recipe.
Title: Golden crab puff
Categories: Fish, Main dish, Londontowne
Yield: 10 servings
10 ea Slices white bread
6 ea Eggs
2 T Minced parsley
1/2 t Salt
1 lb Backfin crabmeat
3 c Milk
3/4 t Dry mustard
8 oz Shredded sharp Am. cheese
Remove crusts from bread and cut slices into cubes. Beat eggs, milk,
and seasonings. Stir in bread cubes, cheese and crab. Pour into 9" X
13" baking dish.
Bake uncovered at 325 degrees for 1 hour or until center is set. 2
cups of shrimp, or a combination of shrimp and crab to total 2 cups
may be substituted for crabmeat.
Mrs. James Hopkins
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