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Dutch meatloaf Dutch Meat Loaf Last updated 9/27/2008 2:22:09 PM. Recipe ID 18460. Report a problem with this recipe.
Title: Dutch meatloaf
Categories: Meats, Main dish, Londontowne
Yield: 6 servings
1 1/2 lb Ground neat
1 c Breadcrumbs
8 oz Tomato sauce. w/onions
2 T Mustard
1 T Vinegar
1 1/2 t Salt
1/4 t Pepper
2 T Brown sugar
1 ea Egg
Mix meat, breadcrumbs, 1/2 tomato sauce, egg, salt & pepper. Shape
into loaf. Combine remaining ingredients with 1/2 tomato sauce. Pour
over meat. Bake at 350 degrees for 75 minutes.
Mrs. Robert F. Lewis
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