Last updated 6/12/2012 12:56:19 AM. Recipe ID 18469. Report a problem with this recipe.
Title: Turkey crunch
Categories: Poultry, Main dish, Londontowne
Yield: 4 servings
3 c Diced cooked turkey
4 oz Mushrooms
2 cn Cream of mushroom soup
1/4 c Onion, chopped
2 oz Jar sliced pimento, drained
1 x Butter
1/4 c Green pepper, chopped
1/2 t Poultry seasoning
1/2 c Celery, chopped
1 c Milk
3 oz Chow mein noodles
Combine turkey, mushrooms, celery, onion, green pepper, pimento and
poultry seasoning into 2 quart casserole greased with butter. Blend
together mushroom soup and milk and pour over the turkey mixture.
Sprinkle chow mein noodles over top. Bake in slow (325 degree) oven
for 30 minutes.
Mrs. William W. Prentice
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