Stuffed summer squash
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Stuffed summer squash
  Squash    Vegetables  
Last updated 6/12/2012 12:56:19 AM. Recipe ID 18473. Report a problem with this recipe.
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      Title: Stuffed summer squash
 Categories: Vegetables, Londontowne
      Yield: 1 servings
 
      1 x  Summer squash
      1 x  Cream or milk
      1 x  Bread crumbs, fine
      1 x  Yellow cheese, diced fine
      1 x  Salt & pepper
      1 x  Butter
 
  Depending on size of squash, allow 1/2 per person. Parboil whole
  squash in salted water until tender. Remove, slice in half
  lengthwise. Scoop out center of squash and place in bowl an equal
  amount of finely diced yellow cheese. Add a little cream or milk,
  salt & pepper lightly, and return to squash shell. Top with fine
  bread crumbs, dot with butter, and bake until cheese is melted.
 




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Recipe ID 18473 (Apr 03, 2005)

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