Title: Nova scotia potato dressing
 Categories: Vegetables, Diabetic, Canadian
      Yield: 9 Servings
 
      6 c  Potato, chop small cubes
  1 1/2 c  Bread crumbs (2 pc toast)
    1/2 ts Pepper
    1/2 ts Salt
      2 ts Poultry seasoning OR
           1 ts sage to taste
    1/2 c  Margarine melted OR
           Part cooking liquid,less fat
    1/2 c  Onion, to taste
 
  Cook potatoes about 20 min or until soft enough to mash.  Place
  onions in a large microwave safe bowl and cook 1 minute on high or
  until margarine is melted. Stir frequently.  Place about 1/3 of the
  cooked potatoes at a time on top of the margarine/onion and mash. Add
  seasoning by sprinkling part at a time while mashing. Blend well.
  Taste and adjust seasoning if desired.
  
  Divide into meal-sized portions, extra may be frozen.  Reheat in
  microwave or oven and serve very hot.