Melon soup
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Melon soup
  Soups    Canadian  
Last updated 6/12/2012 12:56:26 AM. Recipe ID 18638. Report a problem with this recipe.
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      Title: Melon soup
 Categories: Soups, Canadian
      Yield: 4 Servings
 
      1    Cantaloupe
      1    Orange
    1/2 c  Whipping cream
      1 ts Granulated sugar
      1 pn Salt and ginger (each)
 
  Quarter cantaloupe melon; remove seeds and outer rind. Cut melon into
  small pieces. In blender or food processor, process melon until
  smooth; transfer to a bowl. Grate rind from orange and reserve for
  garnish. Squeese juice from orange; add to the bowl along with the
  cream, sugar, salt and ginger. Cover and refrigerate for at least 4
  hours or until chilled. Sprinkle with the grated orange rinds.
  
  Canadian Living Cooking Collection.
 




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Recipe ID 18638 (Apr 03, 2005)

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