Fritter batter - master chefs
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Fritter batter - master chefs
  Batter    Basics    Fritters    New York  
Last updated 6/12/2012 12:56:42 AM. Recipe ID 19012. Report a problem with this recipe.
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      Title: Fritter batter - master chefs
 Categories: Basics, Fritters, Cheeses, Masterchefs, New york
      Yield: 4 Servings
 
    1/4 c  Flour, all purpose
      2 tb Cornstarch
      1 ts Baking powder
    1/2 ts Salt
      1    Egg
    1/4 c  Water or more
    1/2 ts Oil, vegetable
 
  For Fritter Batter: ===================
  
       Sift 1/4 cup of flour, cornstarch, baking powder and salt into a
  mixing bowl.  In a second bowl, combine an egg, 1/4 cup of water and
  vegetable oil and mix.  Gradually stir the liquid mixture into the
  flour and mix just until smooth.  DO NOT OVER MIX.  Refrigerate,
  covered until ready to use.
  




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Recipe ID 19012 (Apr 03, 2005)

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