Fresh cherries in grappa
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Fresh cherries in grappa
  Cherries    New York  
Last updated 6/12/2012 12:56:44 AM. Recipe ID 19039. Report a problem with this recipe.
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      Title: Fresh cherries in grappa
 Categories: Desserts, Masterchefs, New york, F
      Yield: 1 Quarts
 
  1 1/2 lb Cherries, ripe
    1/3 c  Sugar
  2 1/2 c  Grappa OR
  2 1/2 c  Brandy
 
       Choose the largest and firmest cherries and clip off leaving a
  little of the stems attached to each.
  
       Fill a 1 quart glass jar with the fruit and add the sugar and
  enough grappa to cover the cherries.
  
       Cover the mixture and shake gently to dissolve the sugar.
  
       Place the jar in sunlight with its cover ajar and let stand for 1
  week.
  
       Cover tightly and store in cool dark place at least 3 months.
  




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Recipe ID 19039 (Apr 03, 2005)

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