Campbell's cheese and broccoli potato topper
Cheese Broccoli Potato
Last updated 6/12/2012 12:56:46 AM. Recipe ID 19094. Report a problem with this recipe.
Title: Campbell's cheese and broccoli potato topper
Categories: Side dishes, Cyberealm
Yield: 4 Servings
1 x 10 3/4 oz can Campbell's
New Cheddar Cheese Soup
2 tb Sour Cream or Yogurt
1/2 ts Dijon Mustard
1 c Cooked Broccoli Flowers
4 x Hot Baked Potatoes, split.
1) In 1 1/2 qt saucepan, combine soup, sour cream and mustard; add
broccoli. Heat through, stirring occasionally.
2) Serve over potatoes. Garnish with chopped sweet red pepper if
NOTE: To bake potatoes: Using fork, pierce each potato; bake at 400 F
for 1 hour. OR microwave on high 10 1/2 to 12 1/2 minutes or until
Typed for you by Peggy and Bruce Travers Cyberealm BBS Watertown NY
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