Split pea stew
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Split pea stew
  Peas    Stews  
Last updated 6/12/2012 12:56:47 AM. Recipe ID 19126. Report a problem with this recipe.
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      Title: Split pea stew
 Categories: Cyberealm, Casseroles
      Yield: 8 Servings
 
      1 lb Beef Stew
      3 sl Bacon
      1    Onion,cut into eights
      6 c  Water
      1 c  Dry Split Peas
      1    Lime,juice and rind
      2 ts Salt
    1/4 ts Nutmeg
    1/4 ts Turmeric
     16 oz Whole Kernel Corn,drained
     16 oz Carrots,drained
 
  In a dutch oven, brown beef with bacon. Add onion and 2 cups water.
  Simmer 1 hour. Add 4 cups of water, split peas, lime juice and rind,
  salt, nutmeg and turmeric. Simmer one hour more. Add corn and
  carrots. Heat therough, serve.
  
  From Brigitte Sealing, Cyberealm BBS Watertown, NY 315-786-1120
 




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Recipe ID 19126 (Apr 03, 2005)

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