Crustless Potato Quiche
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Crustless Potato Quiche
  Vegetables    Potato    Quiche  
Last updated 6/12/2012 12:56:49 AM. Recipe ID 19172. Report a problem with this recipe.
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      Title: Crustless potato quiche
 Categories: Cyberealm, Vegetables, Main dish
      Yield: 6 Servings
      5    Eggs, beaten
      3 c  Frozen hash-brown potatoes
           -from 26 oz pkg, thawed
      4 oz (1 cup) shredded cheddar
    1/2 c  Cottage cheese
      1    Green onion, chopped
    1/4 ts Salt
    1/8 ts Seasoned pepper
           Dash hot pepper sauce
           Dash paprika
      6 sl Turkey bacon, crisp&crumbled
  Heat oven to 350F. Crease a 9 inch pie pan. In a large bowl, combine
  all ingredients except paprika and bacon. Mix well. Pour into greased
  pan, sprinkle with paprika.
  Bake at 350F for 30-40 minutes or until set. Sprinkle with bacon,
  bake an additional 5 minutes. Let stand 5 minutes before serving
  Original source: The Arman House B&B, Boyne Falls, Michigan
  Nutritional info: per serving, 280 cal, 10 gm fat. Dietary exchanges-
  1 serving provides 2 breads, 2 proteins.

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Recipe ID 19172 (Apr 03, 2005)

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