Title: Breadfruit "pie" (st lucia)
 Categories: Side dish, Vegetables, Cheese/eggs
      Yield: 1 Recipe
 
      1    Breadfruit
      1 cn Cheddar cheese soup
      1 c  Milk
      1    Onion
           S&P
           Breadcrumbs
           Grated cheese
           Butter
 
  Cut breadfruit in sections and boil in salted water. Make cheese
  sauce with soup and milk. Grease baking dish. Slice breadfruit and
  onion thinly. Put layers of breadfruit and onion alternately in dish.
  Pour cheese sauce over breadfruit and onion. Dot with butter,
  sprinkle on breadcrumbs and grated cheese. Bake for approximately 45
  minutes.
  
  IMH Notes. A better dish might result if a proper cheese sauce were
  made in the usual way.
   Recipe St Lucie Cook book
    MMed IMH c/o Georges' Home BBS 2:323/4.4