Buckeye easter candies
Last updated 6/12/2012 12:57:14 AM. Recipe ID 19693. Report a problem with this recipe.
Title: Buckeye easter candies
Categories: Candies, Eggs
Yield: 1 Servings
(Makes about 2 Dozen)
1 ea 12 oz. jar creamy peanut
2/3 c Softened margarine
1 ts Vanilla
1 lb Confectioner's sugar
Mix together. Use hands to make into smooth 1 inch balls. Chill. With
toothpick, dip all but the very top of balls into melted warm
mixture++ 6 oz. package semi-sweet chocolate chips 6 oz. package milk
chocolate chips 3 T. melted paraffin OR, USE 1 package chocolate made
for candy making. Drop onto wax paper to harden. Chill. i posted
this sometime ago, and it started an echo-wide discussion on the use
of petroleum byproducts in foodstuffs...few rocks were thrown, and we
divided about equally on those who add the paraffin themselves and
those who buy the prepared product, and pretend not to know that the
paraffin is there...either way, these are good, and while you're at
it, you might as well go ahead and make a double batch...
Submitted By SHARON STEVENS Submitted By KRISTIN TREMAYNE
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