Title: Egg burrito
 Categories: Mexican, Cheese/eggs, Main dish, Meats
      Yield: 1 Servings
 
           Flour Tortilla
      2    Eggs
    1/4 ts Buttermilk
           Salt
           Pepper
      1    Strip of bacon, cooked crisp
           Refried beans
           Chili Verde
           Mozzarella, Cheddar and
           - Monterey Jack cheese,
           - shredded, as desired
 
  Heat tortilla on hot grill.  Beat eggs with buttermilk, salt and
  pepper; scramble until set but not hard. Spread scrambled eggs on
  warmed tortilla. Top with a strip of crisply cooked bacon, refied
  beans, Chili Verde. Sprinkle heavily with cheeses; roll up. Smother
  with Chili Verde, if desired.  Buzz in microwave oven until cheese is
  melted. Preparation time: 15 minutes            Cooking time: 2
  minutes