Title: Eggs & mccadam's cottage cheese en casserole
 Categories: Eggs, Cheese, Casseroles
      Yield: 1 Servings
 
MMMMM----------------NOTE: INGREDIENTS IN PARENTH---------------------
           The radio programs. Many no
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      6 tb Butter
    1/2 c  Flour
      1 ts Salt
    1/4 ts Pepper
    1/2 ts Dry mustard
      2 c  Milk
      2 tb Chopped green pepper
      2 tb Chopped pimento
      1 ts Onion juice
      1 c  (McCadam's) creamed cottage
           -cheese
    1/2 c  Soft bread crumbs
      1 tb Melted butter
      6 ea Hard-cooked eggs, sliced or
           -cut in quarters
 
  Melt butter in saucepan. Remove from heat. Mix together flour, salt,
  pepper and mustard. Blend into melted butter, stirring until smooth.
  Gradually add milk, mixing well after each addition. Cook over low
  heat, stirring constantly, until thickened. Combine green pepper,
  pimento and onion juice with cottage cheese which has been seasoned
  with 1/2 teaspoons salt. In a greased 1-quart casserole arrange
  layers of hard-cooked eggs, cottage cheese and white sauce, having
  last layer white sauce. Combine bread crumbs and melted butter;
  sprinkle over top. Bake in moderate oven (350 F.) 30 minutes or until
  browned. Source: WBZ-WBZA Home Forum 3/8/51 Courtesy of Shareware
  RECIPE CLIPPER 1.0