Hash Brown Quiche
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Hash Brown Quiche
  Vegetables    Quiche    Eggs    Dairy  
Last updated 6/12/2012 12:57:23 AM. Recipe ID 19904. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Hash brown quiche
 Categories: Vegetables, Pies, Eggs, Dairy
      Yield: 1 Servings
MMMMM---------------------YIELD: 6 SERVINGS--------------------------
      3 c  Hash browns, frozen shredded
           -loose-pack; thawed
    1/3 c  Butter; melted
      1 c  Ham; diced fully cooked
      4 oz Cheddar; shredded
    1/4 c  Bell pepper, green; diced
      2 ea Eggs
    1/2 c  Milk
    1/2 ts Salt
    1/4 ts Pepper
  Press hash browns between paper towel to remove excess moisture.
  Press into the bottom and up the sides of an ungreased 9" pie plate.
  Drizzle with butter. Bake at 425 degrees F for 25 minutes. Combine
  the ham, cheese and green pepper; spoon over crust. In a small bowl,
  beat eggs, milk, salt and pepper. Pour over all. Reduce heat to 350
  degrees F.; bake for 25-30 minutes or until a knife inserted near the
  center comes out clean. Allow to stand for 10 minutes before cutting.

Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 19904 (Apr 03, 2005)

[an error occurred while processing this directive]