Title: Lazy brunch eggs
 Categories: Louisiana, Eggs
      Yield: 6 Servings
 
           { Submitted by Mary Michael
           -}
      8 sl Bread
    3/4    Lazy Bbq Turkey
  1 1/2    Lazy Bbq Turkey
    1/2    Lazy Bbq Turkey
      2    Lazy Bbq Turkey
      1 T  Chopped pimento
      3 c  Milk
      4 ea Eggs
      1 t  Dry mustard
 
  :          sharp cheddar cheese
  :          ham or Polish sausage
  :       cn mushrooms
  :          chopped green pepper
  
  Tear the bread and place in a buttered baking dish, add the cubed
  cheese, diced ham (if using sausage, slice and lightly saute),
  mushrooms, chopped pepper and pimento. Mix the milk, slightly beaten
  egg and dry mustard. Pour over the ingredients in the dish. Bake at
  350F for 40 minutes or until brown.  Serve immediately. HINT: May be
  made the day before and baked before serving. Serves: 6. [ The
  Legends of Louisiana Cookbook; Sheila Ainbinder; ISBN 0-671-70817-1 ]
  Posted by Fred Peters Courtesy of Shareware RECIPE CLIPPER 1.0