Matzo cheese kugel
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Matzo cheese kugel
  Cheese    Jewish    Kosher  
Last updated 6/12/2012 12:57:26 AM. Recipe ID 19983. Report a problem with this recipe.
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      Title: Matzo cheese kugel
 Categories: Kosher, Main dish, Cheese/eggs
      Yield: 1 Servings
 
      2    Large onions, grated
    1/2 lb Cottage cheese
      2    Eggs, beaten
      2 tb Butter
      5    Matzos
    1/2 ts Salt
 
  Fry onions in butter until brown and let cool.  Crush matzos, soak in
  cold water for 2 minutes, drain and press out well. Mix onions and
  matzos with cheese, eggs, and salt. Place in greased pudding dish,
  and bake in hot oven (400 F.) until brown, about 1/2 hr.
 




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Recipe ID 19983 (Apr 03, 2005)

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