Menemen (turkish scrambled eggs)
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Menemen (turkish scrambled eggs)
  Turkish    Eggs    Turkey  
Last updated 6/12/2012 12:57:26 AM. Recipe ID 19987. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Menemen (turkish scrambled eggs)
 Categories: Turkey, Eggs
      Yield: 4 Servings
      1    Onion
      4    Tomatoes
      4    Green hot peppers
      5 tb Butter
      8    Eggs
      1 ts Mild paprika powder
  Chop the onion finely. Cut a cross in the top of the tomatoes and put
  them in hot water. Remove the skins. Cut the tomatoes into small
  pieces. Wash the peppers and cut them into very small rings. Heat the
  butter in a big skillet. Sautee the onion until soft, then add
  peppers and tomatoes and fry for another 2 to 3 minutes. Beat the
  eggs with salt and pepper and paprika powder. Pour mixture over
  vegetables. Keep stirring with a fork until set. (Serve on nice fresh
  homemade or -of course- Turkish bread)
  Be careful with the peppers. Peppers used here are the Turkish kind, a
  cross between parika's and hot peppers. Remove the seeds to make them
  less hot.

Didn't find the recipe you were looking for? Search for more here!

How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 19987 (Apr 03, 2005)

[an error occurred while processing this directive]