Montana blind rabbit
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Montana blind rabbit
  Rabbit    Beef    Pork    Eggs  
Last updated 6/12/2012 12:57:27 AM. Recipe ID 19995. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Montana blind rabbit
 Categories: Beef, Meats, Pork, Breads, Eggs
      Yield: 10 Servings
 
      1 lb Groud beef
      1 lb Ground veal
      1 lb Ground pork
      4 sl Of white bread, soaked and
           -squeezed dry
      2 ea Eggs, well beaten
           Juice of 1 lemon
           Salt and pepper to taste
 
  Combine all ingredients and shape into a loaf.  Put loaf in a greased
  large shallow baking pan.  Bake in preheated moderate oven (350F) for
  1 hour. Slcie and serve hot. Makes 10-12 servings. Origin: Women's
  Day Encyclopedia of Cookery, Vol 1, Montana Section. Shared 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 19995 (Apr 03, 2005)

[an error occurred while processing this directive]