Southwestern egg puff
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Southwestern egg puff
  Eggs  
Last updated 6/12/2012 12:57:33 AM. Recipe ID 20122. Report a problem with this recipe.
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      Title: Southwestern egg puff
 Categories: Eggs
      Yield: 6 Servings
 
      1 lb Velveeta Mexican
           Pasteurized Process Cheese
           Spread with Jalapeno Pepper
           Cubed
      2 c  Cottage cheese
      6    Eggs,beaten
    1/2 c  Picante sauce
    1/4 c  Margarine or butter,melted
    1/4 c  Flour
    1/2 ts Baking powder
    1/2 ts Seasoned salt
      1 cn (12 oz) whole kernel corn
           With sweet peppers,drained
           Picante sauce,
           Sour cream
           Avocado slices
 
  In a large bowl,combine ingredients;mix well.Pour into a greased 12 x
  8' baking dish.Bake @ 350 degrees for 35 to 40 minutes or until golden
  brown.Top with additional picante sauce, sour cream and avocado
  slices,if desired.Makes 4 to 6 servings.
 




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Recipe ID 20122 (Apr 03, 2005)

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