Last updated 6/12/2012 12:57:33 AM. Recipe ID 20126. Report a problem with this recipe.
Title: Speciality casserole
Categories: Main dish, Cheese/eggs, Casseroles, Microwave
Yield: 4 Servings
1 lb Lean ground beef
1/2 c Chopped onion
8 oz Cream cheese, cubed
10 1/2 oz Cream of mushroom soup, can
12 oz Whole kernel corn, can,
2 oz Jar pimiento, drained &
1 ts Salt
1 ds Pepper
1. In a large, heat-resistant, non-metallic bowl, brown meat,
uncovered, in Microwave Oven 4 minutes. Stir occasionally to break up
meat chunks. 2. Drain excess fat. 3. Add onions and heat, uncovered,
in Microwave Oven 3 minutes or until onion is tender. 4. Add
remaining ingredients to meat mixture. Pour into a shallow, 2-quart,
heat-resistant, non-metallic baking dish. 5. Heat, uncovered, in
Microwave Oven 9 minutes or until sauce is bubbly.
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