Spicy eggs (baid masluq bi-l-a'schab)


Spicy eggs (baid masluq bi-l-a'schab)
  Spicy    Eggs    Appetizers    Arabian  
Last updated 9/27/2008 2:22:28 PM. Recipe ID 20131. Report a problem with this recipe. 



 
      Title: Spicy eggs (baid masluq bi-l-a'schab)
 Categories: Appetizers, Eggs, Arabian
      Yield: 4 Servings
 
      4    Eggs
      4 tb Sumach
      4 tb Majoram
    1/2 c  Olive-Oil
           Salt
 
  Cook Eggs for 7 min. Cool down and peel. Crush thewm with a fork and
  mix with the spices and salt. Guarnishing is best with olives and
  mild chilis.
  
  "Arabische Kueche"


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Recipe ID 20131 (Apr 03, 2005)