Relish Tomatoes Peppers Vegetables
Last updated 6/12/2012 12:57:39 AM. Recipe ID 20261. Report a problem with this recipe.
Title: Tomato relish
Categories: Relish, Tomatoes, Peppers, Vegetables
Yield: 2 servings
18 ea Firm Ripe Tomatoes
1 ea Stalk Celery
4 ea Med. Onions
2 ea Sweet Green Peppers
2 ea Sweet Red Peppers
1/3 c Salt
2 1/4 c Granulated Sugar
1/2 t Ground Cloves
2 t Cinnamon
1/2 t Black Pepper
2 T Mustard Seed, Tied In Bag
1 1/2 c Apple Cider Vinegar
Peel tomatoes, then chop into small pieces. Chop celery, onions, and
peppers into fine pieces. Mix together the vegetables and salt.
Place in refrigerator overnight. Drain thoroughly in the morning.
Combine sugar, spices and vinegar, making sure the sugar is
dissolved, in a large saucepan.
Bring to a boil and simmer 3 minutes. Add vegetables and return to a
boil. Simmer for 10 more minutes, stirring occasionally. Remove
cheesecloth bag holding mustard seeds. Spoon into hot sterilized jars
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