Spooned-up meat loaf
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Spooned-up meat loaf
  Meat    Loaf    Cheese    Meat Loaf  
Last updated 6/12/2012 12:58:02 AM. Recipe ID 20727. Report a problem with this recipe.
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      Title: Spooned-up meat loaf
 Categories: Cheese, Hamburger, Main dish, Meat loaf, Meat
      Yield: 6 servings
 
      2 lb Lean Ground Beef
  1 1/2 oz Onion Soup Mix; 1 pk
    1/2 c  Oats; Quick Cooking
    1/2 c  Water
    1/2 c  Dairy Sour Cream
      2 ea Eggs; Lg, Beaten
    1/4 c  Parmesan Cheese; Grated
 
  Cook and stir the meat in a large skillet until the meat is brown.
  Drain off the excess fat.  Stir in the soup mix, oats and water.
  Cover and simmer for about 5 minutes, stirring occasionally. Stir in
  the sour cream and eggs.  Spread the mixture evenly in the skillet
  then sprinkle the cheese over the top.  Cover and simmer until set,
  about 5 minutes. Serve with catsup, if desired.
 




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Recipe ID 20727 (Apr 03, 2005)

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